Mexico Chiapas Kulaktik Washed

Tasting notes: Fragrance of brown sugar and tamarind, chocolate aroma. Notes of milk chocolate, plum and honey with an aftertaste of florals and hazelnut. Medium citrus acidity and a juicy mouthfeel with medium body.

Over 150 members of smallholder coffee growers in the Central Highlands of Chiapas grow, harvest and process their own coffee to be delivered to the cooperative for grading and export.

Every producer grows their coffee organically and the cooperative holds USDA Organic certification. Most members are of the indigenous Mayan Tzeltal culture and speak the native Tzeltal language. The Tzeltal word “Kulaktik” means “vine.”